Sunday Roast Starters
Cauliflower Soup with half a Baguette
Prawn Cocktail with Bread & Butter
Battered Mushrooms with Garlic Aioli
Sunday Lunch
Sunday Roast at the Anchor Inn Totton
It's what Sunday's were made for ...
Served 12pm 'till 4.30pm
One Course; £11.50 Two Courses; £13.95 Three Courses; £14.50
Small Portions
One Course; £6.95 Two Courses; £8.95 Three Courses; £11.50
All Meats an extra; £1.50
Eat In Or Take Away
Sunday Roast
Roast Topside Of Beef, Homecooked Gammon, Roast Pork
Served With Roast Potatoes, Honey Roasted Carrots, Spicy Red Cabbage, Savoy Cabbage, Mashed Swede & Cauli Cheese, Homemade Yorkshire Pudding, Stuffing & Maderia Gravy
Nut Roast with all of the Above £12.50
Sunday Roast Puddings
Nick’s Signature Banoffee PieRich Chocolate Tart with Raspberry Coulis & Cream
Crumble topped Blackberry Sponge with Custard
New Forest Ice Cream Tubs £2.50